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Mendel's famous peas
Before we get into diagrams of genes and chromosomes, let's travel back
to the time before powerful microscopes-before scientists could actually
view the genetic material within a nucleus.
The
pioneer in the study of genetics was Gregor Mendel (1822-1884), an Austrian
monk. Mendel studied the cross-breeding of common peas in the monastery's
garden, and in 1866 published the results of his now-famous experiments.
Mendel's creative and innovative interpretation of his data is considered
to be one of the greatest intellectual achievements by an individual in
the history of science! Mendelian genetics ultimately revolutionized the
science of biology and provided support for Darwin's theories of natural
selection.
Mendel worked on his theories of inheritance long before there was any
evidence of the existence of chromosomes and genes. For 10 years he studied
certain traits of the common pea plant, Pisum sativum.
Mendel studied seven traits in pea plants, each of which had two different,
distinct expressions:
- seed color (yellow or green).
- seed coat (round or wrinkled).
- flower color (red or white).
- pod shape (inflated or constricted).
- stem length (long or short).
- flower position (axial or terminal).
- pod color (green or yellow).
Over that 10-year period Mendel made hundreds of crosses between pea plants
exhibiting different traits. He followed the patterns of inheritance through
successive generations, taking meticulous notes about what he observed.
Let's take a look at one of his experiments: how seed color is passed
from parent to offspring. As you read through the summary of this experiment,
try to put yourself in Mendel's place. You may find yourself marveling
at his patience and discipline-and at the creativity of the conclusions
he was able to draw from his data.
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